Here's some photos of the cake the kids and I made this week to celebrate my son's 4th birthday. He loves chocolate, we made a recipe out of Martha Stewart's Baking cookbook. The frosting was the best part. I didn't like the cake. I used wheat flour and it tasted funny. Wheat flour is best used for bread for sure. I really love to bake and the kids are way better at helping now, we only spilled a teaspoon of sugar all over the floor this time. No batter went on the walls when we mixed it up, so this is progress.
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